Submitted by Amy York
- Juice of 10 Lemons
- 2 cups sugar
- 1 cup water
- 5-6 Basil leaves
- 1 bottle of carbonated water
Juice lemons. In saucepan, make syrup heating sugar, water and basil. Strain lemon juice and syrup into pitcher, and then fill with sparkling water. Pour over ice.
Family Recipe Tree 