Green Rice

Submitted by Aline Erwin

• 2 cups cooked rice
• 1 (8oz) jar cheese whiz
• 2 pkg frozen chopped broccoli (cook and drain)
• 1 stick oleo
• 1 can cream of mushroom soup
• 3/4 cup chopped onions
• 3/4 cup chopped celery

Sauté onions and celery in 1 stick oleo. Add to cooked rice, cheese whiz, soup, and broccoli. Bake at 350 degrees for about 1 hour.