Submitted by Linda Smith
6 Milky Way candy bars or 1 bag individuals
1 ½ cups sugar
2 cans evaporated milk
4 eggs
1 Tbsp vanilla
Whole milk
Melt candy with 1 can evaporated milk in large bowl in microwave oven, stirring often. Let cool. Beat eggs with mixer and add sugar, other can evaporated milk and vanilla. Add cooled candy to egg mixture. Beat until mixed well. Pour into ice cream container and add whole milk to the fill line. Freeze according to freezer instructions.
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