Submitted by Linda Smith
- 3/4 cup light brown sugar
- 3/4 cup white Karo syrup
- 1/2 tsp salt
- 2 Tbsp butter, melted
- 3 eggs
- 1 cup chopped pecans
- 1 single Pie Crust
Preheat oven to 400 degrees. Sprinkle chopped pecans inside pie crust. Beat all ingredients together and pour over pecans. Bake for 15 minutes in preheated oven (400). Reduce heat to 325 degrees and bake for 45 minutes.
Family Recipe Tree 